In this weeks newsletter we focused on only 3 articles that we found interesting.
1. No Soil. No Growing Seasons. Just Add Water and Technology.
“Once I tasted the arugula, I was sold,” said Mr. Colicchio, who for years rolled his eyes at people who claimed to grow delicious hydroponic produce. “It was so spicy and so vibrant, it just blew me away.”
Link.
2. Farm to able: Nonprofit is using vertical farming to train adults on autism spectrum to work in agriculture
Taking an approach to the farming business that’s novel, and pairing it with a first-of-its-kind social initiative, Greens Do Good is giving adults on the autism spectrum a chance to work on an indoor hydroponic vertical farm in Hackensack.
3. Inventing and scaling the world’s largest urban vertical farming network
Key insight #3: Never lose sight of your north star
To unlock future growth, an organization must be willing to change and adapt.
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Thank you you very much.
The Real Plant team
The basics of Vertical farming
Sometimes we encounter articles that are great to read when someone does not know a lot yet on vertical farming.
The 10 biggest advantages of vertical farming>>>
How Vertical Farming Works >>>
Vertical Agriculture Roadmap: From Concept to Profit. >>>
A classic book on Vertical farming: Plant Factory. >>>
13 Vertical Farming Innovations That Could Revolutionize Agriculture. >>>
A beginner's guide to hydroponics. >>>
9 Reasons Why Vertical Farms Fail. >>>